Step into the world of rare bourbon with the Very Very Old Fitzgerald 1951 Bottled in Bond 15 Year Old Bourbon, a remarkable expression from the legendary Stitzel-Weller Distillery. This vintage release is not just a whiskey; it is a piece of history, encapsulating the artistry and craftsmanship that have defined bourbon for generations. Bottled in bond at 100 proof, this bourbon is a testament to the quality and tradition of the Stitzel-Weller legacy, making it a coveted choice for collectors and connoisseurs alike. With its rich flavors and storied past, this bourbon invites you to savor a moment in time.
The Stitzel-Weller Distillery: A Historical Perspective
Founded in 1935 by the iconic Julian “Pappy” Van Winkle, the Stitzel-Weller Distillery is a cornerstone of American whiskey history. Renowned for producing some of the finest bourbons in the world, including the legendary Pappy Van Winkle line, Stitzel-Weller has left an indelible mark on the whiskey landscape. The distillery’s commitment to quality and craftsmanship is evident in every bottle, and the Very Very Old Fitzgerald 15 Year Old is a prime example of this legacy. This bourbon is a tribute to the distillery’s rich heritage and the artistry that goes into creating exceptional whiskey.
Tasting Notes: A Symphony of Rich Flavors
Upon pouring a glass of Very Very Old Fitzgerald 1951, you are greeted with a deep, inviting amber color that hints at the complexity within. The aroma is rich and layered, drawing you in with its enticing bouquet.
Initial Aroma:
- Rich Caramel and Toffee: The first notes that waft from the glass are rich caramel and toffee, creating a warm and inviting scent that beckons you to take a sip.
- Vanilla: A prominent vanilla aroma follows, reminiscent of freshly baked goods, adding a comforting sweetness.
- Oak and Spice: Subtle hints of oak and baking spices provide depth, reflecting the bourbon’s time spent aging in charred barrels.
Flavor Profile:
As you take your first sip, the flavors unfold beautifully, revealing the craftsmanship behind this exceptional bourbon:
- Caramel and Butterscotch: The initial taste is a delightful blend of caramel and butterscotch, enveloping your palate in sweetness.
- Fruity Undertones: Mid-palate, you’ll discover hints of dried fruits, such as figs and raisins, adding a layer of complexity and brightness.
- Spicy Notes: A gentle spice emerges, with notes of cinnamon and nutmeg that provide warmth and balance to the sweetness.
- Wheat Softness: The wheated mash bill shines through, offering a smooth and velvety mouthfeel that makes each sip a pleasure.
Finish:
The finish is long and satisfying, with lingering notes of caramel, vanilla, and a touch of oak. The warmth of the bourbon wraps around you, leaving a lasting impression that invites you to take another sip.
Color and Clarity:
Very Very Old Fitzgerald 1951 Bottled in Bond boasts a deep amber color, indicative of its age and the quality of the barrels used for aging. The clarity is pristine, allowing you to appreciate the rich hue that reflects the bourbon’s character.
Aging Process: The Art of Bottled in Bond
The Very Very Old Fitzgerald 15 Year Old is aged for a minimum of 15 years in new, charred American oak barrels. This extended aging process allows the bourbon to develop its rich flavors and complexity, as the spirit interacts with the wood, extracting essential oils and compounds that contribute to its character. The charred barrels impart notes of caramel, vanilla, and spice, while the aging process mellows the spirit, resulting in a smooth and refined bourbon. Bottled in bond at 100 proof, this bourbon adheres to strict regulations that ensure its quality and authenticity.
Craftsmanship and Tradition: A Commitment to Quality
The creation of Very Very Old Fitzgerald 1951 Bottled in Bond is a labor of love, rooted in tradition and craftsmanship. The Stitzel-Weller Distillery’s commitment to quality is evident in every bottle, as they use only the finest ingredients, including locally sourced grains and pure Kentucky water. The meticulous attention to detail in the distillation and aging processes ensures that each batch of Very Very Old Fitzgerald is a true reflection of the brand’s legacy.
Food Pairings: Elevate Your Bourbon Experience
Very Very Old Fitzgerald 1951 Bottled in Bond is versatile and pairs beautifully with a variety of foods. Here are some ideal pairings to enhance your tasting experience:
- Grilled Meats: The rich flavors of Very Very Old Fitzgerald complement grilled steaks, smoked ribs, or barbecued
